Platters - Catering Menu
Real Imported Italian Meats and Cheeses!
Cappicola, Salami, Sopressata, Pepperoni & Prosciutto di Parma , Aged Provolone, Parmigiano Reggiano & Homemade Fresh Mozzarella Cheeses, Oil-Cured Sundried Tomatoes, Marinated Olives, Artichoke Hearts & Mushrooms, Fire-Roasted Red Peppers, & Fresh Basil.